Easy Breakfast Casserole

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8 slices of bread
1 pound sausage, cooked
2 cups shredded cheddar cheese
10 eggs beaten
2 cups half & half

Trim crusts off bread, arrange in (2) 9" square greased baking dishes. Crumble sausage, drain and sprinkle over bread. Spread cheese over sausage. Beat together eggs and half & half. Pour over casserole. Bake 45 minutes at 350 degrees. Serves 8.

Jerry Houman
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